Recipes

British Sausage Rolls

Samantha Tan

Tags Appetizers, British, Christmas, Finger Food, Meat, Pork, Recipes, Thanksgiving

British Sausage Rolls

This season we craved a taste of London, so I am proud to share a successful experiment in The Classic British Sausage Roll: herby meaty bits of porky deliciousness, encased in a flaky buttery puff pastry.


Homemade Kaya (Malaysian Coconut Egg Jam)

Samantha Tan

Comments 12 Tags Breakfast, Coconut, Eggs, Jam, Malaysian, Pandan

Homemade Kaya (Malaysian Coconut Egg Jam)

More custard than jam, kaya translates literally to mean "rich" in Malay. A slow-cooked decadent  blend of coconut cream, eggs, and sugar fragranced with the sweet aroma of pandan.

Too lazy to stir for hours? Order a tub here :)


Kabocha Korokke (Japanese Pumpkin Croquettes)

Samantha Tan

Comments 11 Tags Japanese, Pumpkin, Recipes, Squash, Vegetarian

Kabocha Korokke (Japanese Pumpkin Croquettes)
Savory Japanese-style pumpkin croquettes: a Halloween recipe with a difference!

Spiral Curry Puffs (Epok-Epok/Karipap Pusing)

Spiral Curry Puffs (Epok-Epok/Karipap Pusing)

Curried potatoes in a flaky hand-crafted double-layer butter pastry.

Too lazy to make these yourself? Buy some here :) 


Low-Carb Almond Pancakes (Gluten-Free)

Samantha Tan

Comments 19 Tags Almonds, Breakfast, Brunch, Gluten-Free, Low-Carb, Pancakes

Low-Carb Almond Pancakes (Gluten-Free)
Made with ground almonds in place of wheat, these beauties are not just incredibly simple and easily adapted to be sweet or savory, but are ALSO gluten-free AND high-protein to boot. A nutritious 1-2-3 if there ever was one!