Recipes — Vegetarian
Delicious and super easy Malaysian mashed banana fritters. And it's vegan!
Essentially eggs poached in a "purgatorial" rich red tomato sauce, this classic Neapolitan concoction not only tastes good, costs nothing and takes virtually no time or effort, but packs a nutritious punch too!
Curried potatoes in a flaky hand-crafted double-layer butter pastry.
Too lazy to make these yourself? Buy some here :)