Celebration Cakes

Beautiful custom homemade cakes for birthdays, weddings, office parties, tea time or if you just feel like eating a whole thing yourself (why not? I don't judge).

Choose from the list of sponge and frosting options below, or tell me what you want and I will personally create something totally unique for you from scratch! Prices start from $50 for an 8 inch cake. Get in touch to discuss! :)

*Not available for shipping. LA pickup only. 

Some sponge options: Dark Chocolate, All Butter, Red Velvet, Carrot, Carrot Banana, Lemon, White Cake, Yellow Cake, Funfetti (white cake with rainbow sprinkles)

Some frosting options: Buttercream (choice of Vanilla, Strawberry, Chocolate, Peanut Butter, Coffee or Lemon), Cream Cheese, Dark Chocolate Ganache

NEW!  Pandan Chiffon Cake with Kaya Buttercream

A pairing of two classic Malaysian flavors! Fluffy aromatic pandan chiffon layered with homemade kaya (coconut jam) frosting!

Two tiers, three layers each of dark chocolate sponge with vanilla buttercream roses. Congratulations Mr and Mrs D!

 

Like in those Chinese bakeries! Three layers of light chiffon sponge sandwiched with fruit cocktail whipped cream, topped with a vibrant selection of fresh fruit. 

 

Two layers of light hazelnut sponge with a decadent Nutella mousse in between, topped with glossy dark chocolate ganache. Luxurious!

 

Three layers of fresh strawberry sponge with strawberry buttercream. Homemade with real strawberries!

 

An American classic made from scratch! Moist white cake with rainbow sprinkles baked in, filled and coated with vanilla buttercream.

 

Victoria Sponge with Fresh Strawberries